Live, Love, Cook, and boil

Our first attempt at making pretzels.

~lesson learned: use less salt

Dark chocolate raspberry brownies

Some brown rice, mixed vegetables from Wegmans (any frozen batch you like works, I prefer peppers and eggplant), General Tso’s sauce, and one package of chopped steak.

I had tried a similar pizza to this when I last went to Rome and it was to die for.

Used three peppers, a bit left over but worth snacking on. 2 oz mozzarella cheese and white wine vinegar since we couldn’t find red. One packet yeast and I believe around 3 cups flour.

*helpful notes for next time, try half as much dough.

Caprese salad: fresh tomatoes, mozzarella cheese, and basil with a nice garnish of pepper and olive oil.

Kettle corn, pretzel sticks, and Chex cereal covered in white chocolate from Ghirardelli make for a pleasant alternative for muddy buddies.

Mmm crepes, whipped cream, fresh berries, and chocolate syrup/chips make for a tasty treat.

Made with just your standard brownie mix, fresh raspberries & strawberries, heavy cream whipped cream, chocolate syrup with some powdered sugar sprinkled on top.